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Matcha lava cake

Ingredients:
50g white chocolate
40g butter
30g sugar
25g baking flour
3-4 scoops of pure matcha
pinch of salt
1 egg

Preparation:
1. Melt butter and white chocolate.

2. Then mix in a large bowl with sugar, egg and flour.

3. Add matcha through a sieve.

4. Bake for 8-10 minutes at 200°C.

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Do you need matcha for a recipe?