Matcha origin
Our organic matcha is grown in Osaka, Japan. Only the youngest, greenest green tea leaves from the first harvest are selected there, so that your matcha is extremely green, not bitter and full of antioxidants.
Our organic matcha is grown in Osaka, Japan. Only the youngest, greenest green tea leaves from the first harvest are selected there, so that your matcha is extremely green, not bitter and full of antioxidants.
and I am the founder of MatchaLand.
Coffee ☕ always made me jittery and the energy only lasted a few hours before the caffeine crash hit. 😰 I had a hard time concentrating. My stomach felt acidic and I couldn't sleep well in the evening.
In Japan 🇯🇵 I discovered matcha and was immediately impressed by its calm, long-lasting energy. When I found out how high the antioxidant content was, I was completely convinced.
That's why I founded MatchaLand: to bring healthy, effective energy 💪 to Switzerland.
So do something good for yourself and your body and switch to better, healthier energy with me.
- Sebastyan 💚
